00030955224855No brand image on record

GOURMET HOT SAUCE, RASPBERRY CHIPOTLE

Name: GOURMET HOT SAUCE, RASPBERRY CHIPOTLE
Brand: First Row Software Publishing

Brand: First Row Software Publishing

GTIN-14

UPC030955224855

GTIN00030955224855

CategoryKetchup, Mustard, BBQ & Cheese Sauce

Sources1

StatusActive

Product Summary

GOURMET HOT SAUCE, RASPBERRY CHIPOTLE is a ketchup, mustard, bbq & cheese sauce product from First Row Software Publishing, identified by GTIN 00030955224855 (UPC 030955224855). AnyUPC tracks 11 attributes for this product.

Ingredients

INGREDIENTS: FRESH RED RASPBERRIES, WHITE CANE SUGAR, CHIPOTLE PEPPERS, RUBY PORT WINE, RASPBERRY VINEGAR, RED WINE VINEGAR, BROWN SUGAR.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Ketchup, Mustard, BBQ & Cheese Sauce	usda-fdc	Detected
Household serving	1 tsp	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	5 oz/148 mL	usda-fdc	Detected
Serving size	3 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the GOURMET HOT SAUCE, RASPBERRY CHIPOTLE?

3 g (source: usda-fdc).

What is the household serving of the GOURMET HOT SAUCE, RASPBERRY CHIPOTLE?

1 tsp (source: usda-fdc).

What is the calories of the GOURMET HOT SAUCE, RASPBERRY CHIPOTLE?

0 kcal (source: usda-fdc).

What is the protein of the GOURMET HOT SAUCE, RASPBERRY CHIPOTLE?

0 g (source: usda-fdc).

What is the sodium of the GOURMET HOT SAUCE, RASPBERRY CHIPOTLE?

2000 mg (source: usda-fdc).

Nutrition Facts

Per serving (3 g). 5 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	0 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Sodium	2000 mg	usda-fdc	Detected
Total carbohydrate	0 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 64/100

Source Confidence

54%

Low

Data Completeness

76%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 10 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (11 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00030955224855

Resolves this GTIN to its canonical identity record.

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