THAI STYLE RED CURRY WITH BEEF
Product Summary
THAI STYLE RED CURRY WITH BEEF is a frozen dinners & entrees product from Fingerprint America, identified by GTIN 00851981002022 (UPC 851981002022). AnyUPC tracks 20 attributes for this product.
Ingredients
*BROWN RICE, GRASS-FED BEEF (BONELESS BEEF, WATER, LESS THAN 2% SEA SALT, EVAPORATED CANE SYRUP, NATURAL FLAVORING), *SWEET POTATOES, *CARROTS, *GREEN BEANS, *COCONUT MILK (*COCONUT EXTRACT, *GUAR GUM), WATER, *RED BELL PEPPER PUREE, *EVAPORATED CANE SYRUP, *ONION PUREE, *THAI RED CURRY PASTE [*SPICES, *TURMERIC (FOR COLOR), *LEMONGRASS POWDER, *TOMATO POWDER, *GARLIC POWDER, SEA SALT, *ONION POWDER, *TAMARI POWDER (*SOYBEAN, *RICE FLOUR, *RICE MALTODEXTRIN, SALT, LECITHIN 2.0%), *TOASTED SESAME OIL], *TOASTED SESAME OIL, *GARLIC PUREE, *TOMATO PASTE, YEAST EXTRACT, SEA SALT, GINGER GROUND, *ONION GRANULATED, *TAMARI POWDER (*SOYBEAN, *RICE FLOUR, *RICE MALTODEXTRIN, SALT, LECITHIN), *LEMONGRASS POWDER, *GREEN JALAPENO CHILE GROUND.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 BOWL | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 9.25 oz/262 g | usda-fdc | Detected |
| Serving size | 262 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (262 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 107 kcal | usda-fdc | Detected |
| Total fat | 2.67 g | usda-fdc | Detected |
| Saturated fat | 1.15 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 15 mg | usda-fdc | Detected |
| Sodium | 237 mg | usda-fdc | Detected |
| Total carbohydrate | 14.1 g | usda-fdc | Detected |
| Dietary fiber | 1.9 g | usda-fdc | Detected |
| Total sugars | 3.44 g | usda-fdc | Detected |
| Protein | 6.49 g | usda-fdc | Detected |
| Calcium | 15 mg | usda-fdc | Detected |
| Iron | 0.69 mg | usda-fdc | Detected |
| Vitamin C | 10.3 mg | usda-fdc | Detected |
| Vitamin A | 4770 IU | usda-fdc | Detected |