00831011103004No brand image on record
DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES
Brand: Deland Bakery Inc.
GTIN-14
UPC831011103004
GTIN00831011103004
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES is a cookies & biscuits product from Deland Bakery Inc., identified by GTIN 00831011103004 (UPC 831011103004). AnyUPC tracks 20 attributes for this product.
Ingredients
RICE FLOUR, CANE SUGAR, TAPIOCA STARCH, CORN STARCH, FROZEN EGGS, MOLASSES, ORGANIC PALM OIL, FILTERED WATER, RAISINS, ROLLED OATS, CINNAMON POWDER, 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, NATURAL FLAVOR, BAKING SODA (SODIUM BICARBONATE), SUNFLOWER OIL, XANTHAN, ENZYMES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 1 COOKIE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 10 oz/284 g | usda-fdc | Detected |
| Serving size | 19 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES?
19 g (source: usda-fdc).
QA
What is the household serving of the DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES?
1 COOKIE (source: usda-fdc).
QA
What is the calories of the DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES?
421 kcal (source: usda-fdc).
QA
What is the protein of the DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES?
5.26 g (source: usda-fdc).
QA
What is the total sugars of the DELAND, GLUTEN FREE OATMEAL RAISIN COOKIES?
26.3 g (source: usda-fdc).
Nutrition Facts
Per serving (19 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 421 kcal | usda-fdc | Detected |
| Total fat | 18.4 g | usda-fdc | Detected |
| Saturated fat | 7.89 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 26 mg | usda-fdc | Detected |
| Sodium | 263 mg | usda-fdc | Detected |
| Total carbohydrate | 57.9 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 26.3 g | usda-fdc | Detected |
| Protein | 5.26 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.89 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00831011103004Resolves this GTIN to its canonical identity record.