HAND-TIED GARLIC KNOTS, GARLIC
Product Summary
HAND-TIED GARLIC KNOTS, GARLIC is a frozen bread & dough product from CLOVER VALLEY, identified by GTIN 00059635707709 (UPC 059635707709). AnyUPC tracks 19 attributes for this product.
Ingredients
BREAD: ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, SALT, WHEY, MONO AND DIGLYCERIDES, AMYLASE, SUNFLOWER OIL, MICROBIAL ENZYMES. SPREAD: SOYBEAN OIL, WATER, PARMESAN CHEESE (PASTEURIZED PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYMES), DRIED GARLIC, PALM OIL, SALT, CITRUS FLOUR, VEGETABLE MONOGLYCERIDE, NATURAL FLAVOR, DRIED PARSLEY, BETA-CAROTENE (COLOR).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Bread & Dough | usda-fdc | Detected |
| Household serving | 1 knot | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 38 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (38 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 289 kcal | usda-fdc | Detected |
| Total fat | 6.58 g | usda-fdc | Detected |
| Saturated fat | 2.63 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 447 mg | usda-fdc | Detected |
| Total carbohydrate | 47.4 g | usda-fdc | Detected |
| Dietary fiber | 2.6 g | usda-fdc | Detected |
| Total sugars | 5.26 g | usda-fdc | Detected |
| Added sugars | 2.6 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 26 mg | usda-fdc | Detected |
| Iron | 3.42 mg | usda-fdc | Detected |
| Potassium | 105 mg | usda-fdc | Detected |