BBQ CHICKEN COATING MIX, BBQ
Product Summary
BBQ CHICKEN COATING MIX, BBQ is a bread & muffin mixes product from CHEF'S CUPBOARD, identified by GTIN 04099100106947 (UPC 099100106947). AnyUPC tracks 20 attributes for this product.
Ingredients
COATING CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SALT, YEAST), SEASONING (SUGAR, SALT, MALTODEXTRIN, SPICES, VINEGAR POWDER [MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH], ONION AND GARLIC POWDER, NATURAL HICKORY SMOKE FLAVOR, CARAMEL COLOR, OLEORESIN PAPRIKA, SPICE EXTRACTIVE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR (SUGAR, MOLASSES), SOY FLOUR, DRIED EGG YOLK, WHEY.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Bread & Muffin Mixes | usda-fdc | Detected |
| Household serving | 0.125 PACKET | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 8 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (8 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 375 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 3500 mg | usda-fdc | Detected |
| Total carbohydrate | 75 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 37.5 g | usda-fdc | Detected |
| Added sugars | 37.5 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 0 mg | usda-fdc | Detected |