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00052287200291No brand image on record

CHICKEN SEASONING

Brand: Chef Merito, Inc.
GTIN-14
UPC052287200291
GTIN00052287200291
CategorySeasoning Mixes, Salts, Marinades & Tenderizers
Sources1
StatusActive

Product Summary

CHICKEN SEASONING is a seasoning mixes, salts, marinades & tenderizers product from Chef Merito, Inc., identified by GTIN 00052287200291 (UPC 052287200291). AnyUPC tracks 12 attributes for this product.

Ingredients

SALT, MSG (A NATURAL FLAVOR ENHANCER DERIVED FROM CORN OR BEETS), GARLIC, PAPRIKA, ONION, BLACK PEPPER, CUMIN, WHITE PEPPER, SUGAR, ANNATTO, FD&C YELLOW #5, SILICON DIOXIDE, PAPAIN, AND NATURAL FLAVORS.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategorySeasoning Mixes, Salts, Marinades & Tenderizersusda-fdcDetected
Household serving0.125 tspusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight14 oz/397 gusda-fdcDetected
Serving size0.7099999785423279 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the CHICKEN SEASONING?
0.7099999785423279 g (source: usda-fdc).
QA
What is the household serving of the CHICKEN SEASONING?
0.125 tsp (source: usda-fdc).
QA
What is the calories of the CHICKEN SEASONING?
141 kcal (source: usda-fdc).
QA
What is the protein of the CHICKEN SEASONING?
12.7 g (source: usda-fdc).
QA
What is the sodium of the CHICKEN SEASONING?
22700 mg (source: usda-fdc).

Nutrition Facts

Per serving (0.7099999785423279 g). 6 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories141 kcalusda-fdcDetected
Total fat0 gusda-fdcDetected
Sodium22700 mgusda-fdcDetected
Total carbohydrate0 gusda-fdcDetected
Protein12.7 gusda-fdcDetected
Vitamin C22500 mgusda-fdcDetected

Data Authority

Tier 2 — Enriched recordAuthority score 64/100
Source Confidence
54%
Low
Data Completeness
76%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 10 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00052287200291
Resolves this GTIN to its canonical identity record.