ORGANIC VEGETABLE BARLEY SOUP CANS
Product Summary
ORGANIC VEGETABLE BARLEY SOUP CANS is a canned soup product from Campbell Soup Company, identified by GTIN 00858328762250 (UPC 858328762250). AnyUPC tracks 20 attributes for this product.
Ingredients
ORGANIC VEGETABLE STOCK (WATER, ORGANIC VEGETABLES AND RECONSTITUTED ORGANIC VEGETABLES [ORGANIC CARROTS, ORGANIC CELERY, ORGANIC ONIONS, ORGANIC TOMATOES]), WATER, ORGANIC DICED TOMATOES IN ORGANIC TOMATO JUICE, ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC BARLEY, ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC ROASTED POTATOES, ORGANIC CORN, CONTAINS LESS THAN 2% OF: ORGANIC CELERY, ORGANIC POTATO STARCH, SALT, ORGANIC CANE SUGAR, ORGANIC BUTTER (ORGANIC CREAM FROM ORGANIC MILK, SALT), ORGANIC MALTODEXTRIN, ORGANIC SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC PARSLEY, ORGANIC YEAST EXTRACT, ORGANIC SPICE, ORGANIC CARAMEL COLOR, ORGANIC CELERIAC JUICE CONCENTRATE, ORGANIC CORNSTARCH, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Canned Soup | usda-fdc | Detected |
| Household serving | 1 CAN | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 411 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (411 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 24 kcal | usda-fdc | Detected |
| Total fat | 0.12 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 185 mg | usda-fdc | Detected |
| Total carbohydrate | 5.35 g | usda-fdc | Detected |
| Dietary fiber | 0.7 g | usda-fdc | Detected |
| Total sugars | 1.22 g | usda-fdc | Detected |
| Added sugars | 0.5 g | usda-fdc | Detected |
| Protein | 0.49 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 12 mg | usda-fdc | Detected |
| Iron | 0.24 mg | usda-fdc | Detected |
| Potassium | 63 mg | usda-fdc | Detected |
