BEEF WITH COUNTRY VEGETABLES SOUP, BEEF WITH COUNTRY VEGETABLES
Product Summary
BEEF WITH COUNTRY VEGETABLES SOUP, BEEF WITH COUNTRY VEGETABLES is a canned soup product from Campbell Soup Company, identified by GTIN 00051000195593 (UPC 051000195593). AnyUPC tracks 19 attributes for this product.
Ingredients
WATER, BEEF STOCK, CARROTS, POTATOES, SEASONED BEEF - BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, SPICE), TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: CELERY, PEAS, VEGETABLE OIL, WHEAT FLOUR, SALT, FLAVORING, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), HYDROLYZED WHEAT GLUTEN, YEAST EXTRACT, BEEF EXTRACT, CARAMEL COLOR, BEEF FAT, SESAME SEED OIL, GLUTAMIC ACID, XANTHAN GUM, GARLIC EXTRACT, SOY LECITHIN, ONION EXTRACT.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Canned Soup | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 245 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (245 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 49 kcal | usda-fdc | Detected |
| Total fat | 1.22 g | usda-fdc | Detected |
| Saturated fat | 0.2 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 4 mg | usda-fdc | Detected |
| Sodium | 351 mg | usda-fdc | Detected |
| Total carbohydrate | 6.53 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 1.63 g | usda-fdc | Detected |
| Protein | 2.86 g | usda-fdc | Detected |
| Calcium | 8 mg | usda-fdc | Detected |
| Iron | 0.44 mg | usda-fdc | Detected |
| Vitamin C | 0.5 mg | usda-fdc | Detected |
| Vitamin A | 1020 IU | usda-fdc | Detected |