BURRITO, SPICY BEAN & CHEESE
Product Summary
BURRITO, SPICY BEAN & CHEESE is a frozen dinners & entrees product from Camino Real Foods, Inc., identified by GTIN 00079606106454 (UPC 079606106454). AnyUPC tracks 20 attributes for this product.
Ingredients
FILLING: WATER, PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), JALAPENO PUREE (JALAPENO PEPPERS, WATER, AND CITRIC ACID), SALT, CHILI PEPPER, AND GROUND RED PEPPER. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR CORN OIL), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 BURRITO | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 4 oz/113 g | usda-fdc | Detected |
| Serving size | 113 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (113 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 230 kcal | usda-fdc | Detected |
| Total fat | 6.19 g | usda-fdc | Detected |
| Saturated fat | 1.33 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 4 mg | usda-fdc | Detected |
| Sodium | 442 mg | usda-fdc | Detected |
| Total carbohydrate | 34.5 g | usda-fdc | Detected |
| Dietary fiber | 3.5 g | usda-fdc | Detected |
| Total sugars | 0 g | usda-fdc | Detected |
| Protein | 7.96 g | usda-fdc | Detected |
| Calcium | 53 mg | usda-fdc | Detected |
| Iron | 2.39 mg | usda-fdc | Detected |
| Vitamin C | 1.1 mg | usda-fdc | Detected |
| Vitamin A | 88 IU | usda-fdc | Detected |
