00628586917576No brand image on record
GILLIGAN'S GINGER
Brand: BUTCHER'S BUNCHES
GTIN-14
UPC628586917576
GTIN00628586917576
CategoryJam, Jelly & Fruit Spreads
Sources1
StatusActive
Product Summary
GILLIGAN'S GINGER is a jam, jelly & fruit spreads product from BUTCHER'S BUNCHES, identified by GTIN 00628586917576 (UPC 628586917576). AnyUPC tracks 13 attributes for this product.
Ingredients
PEACHES, APRICOTS, FRESH GINGER, PECTIN, LEMON JUICE, LIME JUICE, CINNAMON, NUTMEG, GRAINS OF PARADISE, PEPPER, SEA SALT, CITRIC ACID.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Jam, Jelly & Fruit Spreads | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 15 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the GILLIGAN'S GINGER?
15 g (source: usda-fdc).
QA
What is the household serving of the GILLIGAN'S GINGER?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the GILLIGAN'S GINGER?
100 kcal (source: usda-fdc).
QA
What is the protein of the GILLIGAN'S GINGER?
0 g (source: usda-fdc).
QA
What is the total sugars of the GILLIGAN'S GINGER?
13.3 g (source: usda-fdc).
Nutrition Facts
Per serving (15 g). 8 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 100 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 0 mg | usda-fdc | Detected |
| Total carbohydrate | 20 g | usda-fdc | Detected |
| Total sugars | 13.3 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Vitamin C | 16 mg | usda-fdc | Detected |
| Vitamin A | 2670 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 64/100
Source Confidence
54%
Low
Data Completeness
76%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 10 are on record — missing: Package weight, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
13
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (13 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00628586917576Resolves this GTIN to its canonical identity record.
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