00061232201047No brand image on record
OAT COOKIES, STEM GINGER, STEM GINGER
Brand: Burnham Brothers
GTIN-14
UPC061232201047
GTIN00061232201047
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
OAT COOKIES, STEM GINGER, STEM GINGER is a cookies & biscuits product from Burnham Brothers, identified by GTIN 00061232201047 (UPC 061232201047). AnyUPC tracks 20 attributes for this product.
Ingredients
WHOLE GRAIN OATS, DEMERARA SUGAR, SUSTAINABLE PALM OIL, STEM GINGER (STEM GINGER, SUGAR), INULIN (FROM CHICORY ROOT), POTATO STARCH, GROUND GINGER, TREACLE RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), BARLEY MALT SYRUP, SEA SALT.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 2 COOKIES/2 BISCUITS | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 7.1 oz/200 g | usda-fdc | Detected |
| Serving size | 20 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the OAT COOKIES, STEM GINGER, STEM GINGER?
20 g (source: usda-fdc).
QA
What is the household serving of the OAT COOKIES, STEM GINGER, STEM GINGER?
2 COOKIES/2 BISCUITS (source: usda-fdc).
QA
What is the calories of the OAT COOKIES, STEM GINGER, STEM GINGER?
450 kcal (source: usda-fdc).
QA
What is the protein of the OAT COOKIES, STEM GINGER, STEM GINGER?
5 g (source: usda-fdc).
QA
What is the total sugars of the OAT COOKIES, STEM GINGER, STEM GINGER?
20 g (source: usda-fdc).
Nutrition Facts
Per serving (20 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 450 kcal | usda-fdc | Detected |
| Total fat | 15 g | usda-fdc | Detected |
| Saturated fat | 5 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 300 mg | usda-fdc | Detected |
| Total carbohydrate | 75 g | usda-fdc | Detected |
| Dietary fiber | 5 g | usda-fdc | Detected |
| Total sugars | 20 g | usda-fdc | Detected |
| Protein | 5 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 3.6 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00061232201047Resolves this GTIN to its canonical identity record.
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