STRAWBERRY CHEESECAKE, STRAWBERRY
Product Summary
STRAWBERRY CHEESECAKE, STRAWBERRY is a other frozen desserts product from Atlanta Cheesecake Company LLC, identified by GTIN 00785391701575 (UPC 785391701575). AnyUPC tracks 20 attributes for this product.
Ingredients
CULTURED PASTEURIZED MILK, SUGAR, CREAM, BLEACHED WHEAT FLOUR, EGG, HYDROGENATED & PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL, GRHAM FLOUR, SALT, WHOLE MILK SOLIDS, MOLASSES, MODIFIED FOOD STARCH, STRAWBERRIES, CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, DEXTROSE, GUAR GUM, NONFAT MILK, CARRAGEENAN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVES), SODIUM CITRATE, LOCUST BEAN GUM, TAPIOCA STARCH, SODIUM BICARBONATE (LEAVENING), HONEY, SODIUM PHOSPHATE, XANTHAN GUM, TARA GUM, RED # 40, MONO & DIGLYCERIDES, SODIUM ALGINATE, SOYBEAN LECITHIN, BETA CAROTENE, VITAMIN A PALMITATE, SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), GLYCEROL, MALTODEXTRIN, ENZYMES, RIBOFLAVIN, FOLIC ACID, IRON, NIACIN, THIAMINE MONONITRATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Frozen Desserts | usda-fdc | Detected |
| Household serving | 1 SLICE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6 oz/170 g | usda-fdc | Detected |
| Serving size | 85 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (85 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 282 kcal | usda-fdc | Detected |
| Total fat | 15.3 g | usda-fdc | Detected |
| Saturated fat | 7.06 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 65 mg | usda-fdc | Detected |
| Sodium | 200 mg | usda-fdc | Detected |
| Total carbohydrate | 36.5 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 25.9 g | usda-fdc | Detected |
| Protein | 4.71 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 0.85 mg | usda-fdc | Detected |
| Vitamin C | 1.4 mg | usda-fdc | Detected |
| Vitamin A | 353 IU | usda-fdc | Detected |
