00015205610206No brand image on record
ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT
Brand: Asian Home Gourmet (Cpl) Pte Ltd
GTIN-14
UPC015205610206
GTIN00015205610206
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT is a oriental, mexican & ethnic sauces product from Asian Home Gourmet (Cpl) Pte Ltd, identified by GTIN 00015205610206 (UPC 015205610206). AnyUPC tracks 20 attributes for this product.
Ingredients
RED CHILLIES, SOYBEAN OIL, ONION, GALANGAL, GARLIC, SALT, SHALLOTS, SUGAR, GINGER, LEMONGRASS, GROUND TURMERIC, CORIANDER SEED, CUMIN, HERBS AND SPICES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 1.75 oz/50 g | usda-fdc | Detected |
| Serving size | 13 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT?
13 g (source: usda-fdc).
QA
What is the household serving of the ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT?
231 kcal (source: usda-fdc).
QA
What is the protein of the ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT?
0 g (source: usda-fdc).
QA
What is the total sugars of the ASIAN HOME GOURMET, SPICE PASTE FOR INDONESIAN RENDANG CURRY, HOT, HOT?
7.69 g (source: usda-fdc).
Nutrition Facts
Per serving (13 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 231 kcal | usda-fdc | Detected |
| Total fat | 15.4 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 2850 mg | usda-fdc | Detected |
| Total carbohydrate | 15.4 g | usda-fdc | Detected |
| Dietary fiber | 7.7 g | usda-fdc | Detected |
| Total sugars | 7.69 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 769 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00015205610206Resolves this GTIN to its canonical identity record.
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