00051929600420No brand image on record
RED BOILING
Brand: ARROW HEIRLOOM
GTIN-14
UPC051929600420
GTIN00051929600420
CategoryPre-Packaged Fruit & Vegetables
Sources1
StatusActive
Product Summary
RED BOILING is a pre-packaged fruit & vegetables product from ARROW HEIRLOOM, identified by GTIN 00051929600420 (UPC 051929600420). AnyUPC tracks 17 attributes for this product.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pre-Packaged Fruit & Vegetables | usda-fdc | Detected |
| Household serving | 4 -5 | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 85 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RED BOILING?
85 g (source: usda-fdc).
QA
What is the household serving of the RED BOILING?
4 -5 (source: usda-fdc).
QA
What is the calories of the RED BOILING?
59 kcal (source: usda-fdc).
QA
What is the protein of the RED BOILING?
1.18 g (source: usda-fdc).
QA
What is the total sugars of the RED BOILING?
3.53 g (source: usda-fdc).
Nutrition Facts
Per serving (85 g). 13 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 59 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 18 mg | usda-fdc | Detected |
| Total carbohydrate | 14.1 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 3.53 g | usda-fdc | Detected |
| Protein | 1.18 g | usda-fdc | Detected |
| Calcium | 24 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 2.8 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 63/100
Source Confidence
54%
Low
Data Completeness
72%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 12 are on record — missing: Ingredients, Package weight, Added sugars, Trans fat.
Fields on record
17
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (17 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00051929600420Resolves this GTIN to its canonical identity record.