CAESAR CHICKEN SALAD
Product Summary
CAESAR CHICKEN SALAD is a pickles, olives, peppers & relishes product from ARCHER FARMS, identified by GTIN 00492860300541 (UPC 492860300541). AnyUPC tracks 19 attributes for this product.
Ingredients
ROMAINE LETTUCE, CAESAR DRESSING (SOYBEAN OIL, WATER, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANTI-CAKING AGENT], CORN VINEGAR, EGGS, CORN SYRUP, SALT, SUGAR, CONTAINS LESS THAN 2% OF: CURED ANCHOVIES, SPICES, CITRIC ACID, DEHYDRATED GARLIC, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, XANTHAN GUM, DEHYDRATED ONION, DEFATTED SOY FLOUR, SODIUM BENZOATE [PRESERVATIVE], DISTILLED VINEGAR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], CARAMEL COLOR, EXTRACTIVES OF TURMERIC), CHICKEN BREAST MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORINGS), MULTIGRAIN CROUTONS (WHEAT FLOUR, SUNFLOWER OIL, CRACKED RYE, CRACKED WHEAT, YEAST, SEA SALT, 2% OR LESS OF: SUGAR, WHEAT GLUTEN, DEHYDRATED ROASTED GARLIC, NATURAL OLIVE OIL FLAVOR, ASCORBIC ACID), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pickles, Olives, Peppers & Relishes | usda-fdc | Detected |
| Household serving | 1 CONTAINER | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 283 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (283 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 177 kcal | usda-fdc | Detected |
| Total fat | 13.1 g | usda-fdc | Detected |
| Saturated fat | 2.83 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 27 mg | usda-fdc | Detected |
| Sodium | 481 mg | usda-fdc | Detected |
| Total carbohydrate | 7.07 g | usda-fdc | Detected |
| Dietary fiber | 1.1 g | usda-fdc | Detected |
| Total sugars | 1.41 g | usda-fdc | Detected |
| Protein | 7.42 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 1.27 mg | usda-fdc | Detected |
| Vitamin C | 12.7 mg | usda-fdc | Detected |
| Vitamin A | 2830 IU | usda-fdc | Detected |
