00088702015607No brand image on record
STRAWBERRY PRESERVES, STRAWBERRY
Brand: Andros S.A.
GTIN-14
UPC088702015607
GTIN00088702015607
CategoryJam, Jelly & Fruit Spreads
Sources1
StatusActive
Product Summary
STRAWBERRY PRESERVES, STRAWBERRY is a jam, jelly & fruit spreads product from Andros S.A., identified by GTIN 00088702015607 (UPC 088702015607). AnyUPC tracks 12 attributes for this product.
Ingredients
STRAWBERRIES, SUGAR, CANE SUGAR, CONCENTRATED LEMON JUICE, FRUIT PECTIN.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Jam, Jelly & Fruit Spreads | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 13 oz/370 g | usda-fdc | Detected |
| Serving size | 20 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the STRAWBERRY PRESERVES, STRAWBERRY?
20 g (source: usda-fdc).
QA
What is the household serving of the STRAWBERRY PRESERVES, STRAWBERRY?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the STRAWBERRY PRESERVES, STRAWBERRY?
250 kcal (source: usda-fdc).
QA
What is the protein of the STRAWBERRY PRESERVES, STRAWBERRY?
0 g (source: usda-fdc).
QA
What is the total sugars of the STRAWBERRY PRESERVES, STRAWBERRY?
65 g (source: usda-fdc).
Nutrition Facts
Per serving (20 g). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 250 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 0 mg | usda-fdc | Detected |
| Total carbohydrate | 65 g | usda-fdc | Detected |
| Total sugars | 65 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00088702015607Resolves this GTIN to its canonical identity record.