00776455940139No brand image on record
PORTUGUESE PIRI-PIRI SEASONING
Brand: ALTIUS
GTIN-14
UPC776455940139
GTIN00776455940139
CategorySeasoning Mixes, Salts, Marinades & Tenderizers
Sources1
StatusActive
Product Summary
PORTUGUESE PIRI-PIRI SEASONING is a seasoning mixes, salts, marinades & tenderizers product from ALTIUS, identified by GTIN 00776455940139 (UPC 776455940139). AnyUPC tracks 14 attributes for this product.
Ingredients
HERBS AND SPICES (PAPRIKA), DEHYDRATED VEGETABLES (ONION, RED BELL PEPPER, GARLIC), SEA SALT, SUGAR, OLIVE OIL, SPICE EXTRACTS (PAPRIKA), NATURAL FLAVOR (SOYBEAN OIL).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Seasoning Mixes, Salts, Marinades & Tenderizers | usda-fdc | Detected |
| Household serving | 0.25 tsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 0.8 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the PORTUGUESE PIRI-PIRI SEASONING?
0.8 g (source: usda-fdc).
QA
What is the household serving of the PORTUGUESE PIRI-PIRI SEASONING?
0.25 tsp (source: usda-fdc).
QA
What is the calories of the PORTUGUESE PIRI-PIRI SEASONING?
0 kcal (source: usda-fdc).
QA
What is the protein of the PORTUGUESE PIRI-PIRI SEASONING?
0 g (source: usda-fdc).
QA
What is the sodium of the PORTUGUESE PIRI-PIRI SEASONING?
6880 mg (source: usda-fdc).
Nutrition Facts
Per serving (0.8 g). 9 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 0 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 6880 mg | usda-fdc | Detected |
| Total carbohydrate | 0 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 150 mg | usda-fdc | Detected |
| Vitamin A | 12500 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 62/100
Source Confidence
54%
Low
Data Completeness
69%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 9 are on record — missing: Package weight, Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat….
Fields on record
14
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (14 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00776455940139Resolves this GTIN to its canonical identity record.