VANILLA CUPCAKES, VANILLA
Product Summary
VANILLA CUPCAKES, VANILLA is a cakes, cupcakes, snack cakes product from ALL BUT GLUTEN, identified by GTIN 00426364110678 (UPC 426364110678). AnyUPC tracks 20 attributes for this product.
Ingredients
INGREDIENTS: CANE SUGAR, GLUTENFREE FLOUR BLEND (RICE FLOUR, CORN STARCH, MODIFIED CORN STARCH, AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, POTATO STARCH, TAPIOCA STARCH), EGGS, VEGETABLE OIL SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN AND/OR CANOLA OIL, EGG WHITES, WATER, NATURAL FLAVOR, SALT, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), CELLULOSE GUM, SOY LECITHIN, XANTHAN GUM, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SODIUM ALGINATE, AMYLASE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 1 cupcake | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 75 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (75 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 453 kcal | usda-fdc | Detected |
| Total fat | 24 g | usda-fdc | Detected |
| Saturated fat | 8 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 60 mg | usda-fdc | Detected |
| Sodium | 293 mg | usda-fdc | Detected |
| Total carbohydrate | 54.7 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 40 g | usda-fdc | Detected |
| Protein | 2.67 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0.48 mg | usda-fdc | Detected |
| Potassium | 27 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |