00855930001524No brand image on record
GINGER SNAP COOKIES, GINGER SNAP
Brand: Aleia's Gluten Free Foods LLC
GTIN-14
UPC855930001524
GTIN00855930001524
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
GINGER SNAP COOKIES, GINGER SNAP is a cookies & biscuits product from Aleia's Gluten Free Foods LLC, identified by GTIN 00855930001524 (UPC 855930001524). AnyUPC tracks 22 attributes for this product.
Ingredients
PURE CANE SUGAR, TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, BUTTER, EGGS, MOLASSES, CINNAMON, SPICES, CREAM OF TARTAR, PURE VANILLA EXTRACT, BAKING SODA, SALT, PEPPER
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 0.5 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 9 oz/255.15 g | usda-fdc | Detected |
| Serving size | 14 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the GINGER SNAP COOKIES, GINGER SNAP?
14 g (source: usda-fdc).
QA
What is the household serving of the GINGER SNAP COOKIES, GINGER SNAP?
0.5 ONZ (source: usda-fdc).
QA
What is the calories of the GINGER SNAP COOKIES, GINGER SNAP?
429 kcal (source: usda-fdc).
QA
What is the protein of the GINGER SNAP COOKIES, GINGER SNAP?
0 g (source: usda-fdc).
QA
What is the total sugars of the GINGER SNAP COOKIES, GINGER SNAP?
35.7 g (source: usda-fdc).
Nutrition Facts
Per serving (14 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 429 kcal | usda-fdc | Detected |
| Total fat | 14.3 g | usda-fdc | Detected |
| Saturated fat | 10.7 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0 g | usda-fdc | Detected |
| Monounsaturated fat | 3.57 g | usda-fdc | Detected |
| Cholesterol | 71 mg | usda-fdc | Detected |
| Sodium | 286 mg | usda-fdc | Detected |
| Total carbohydrate | 71.4 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 35.7 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Calcium | 143 mg | usda-fdc | Detected |
| Iron | 2.57 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00855930001524Resolves this GTIN to its canonical identity record.