TAI PEI, CHICKEN CHOW MEIN
Product Summary
TAI PEI, CHICKEN CHOW MEIN is a frozen dinners & entrees product from Ajinomoto Foods North America, Inc., identified by GTIN 00070077800100 (UPC 070077800100). AnyUPC tracks 22 attributes for this product.
Ingredients
COOKED NOODLES AND SAUCE: CHOW MEIN NOODLES (WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID]), CHOW MEIN SAUCE (SOY SAUCE WATER, WHEAT SOYBEANS, SALT], CANOLA OIL, WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: TOASTED SESAME OIL, GARLIC POWDER, LACTIC ACID, SPICE, NATURAL FLAVORS, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, SALT, YEAST EXTRACT). VEGETABLES: BROCCOLI, CARROTS, RED BELL PEPPERS, SUGAR, SNAP PEAS, ONIONS. COOKED WHITE CHICKEN STRIPS: CHICKEN WHITE MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 PACKAGE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12 oz/340 g | usda-fdc | Detected |
| Serving size | 340 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (340 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 106 kcal | usda-fdc | Detected |
| Total fat | 2.65 g | usda-fdc | Detected |
| Saturated fat | 0.29 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0.15 g | usda-fdc | Detected |
| Monounsaturated fat | 0 g | usda-fdc | Detected |
| Cholesterol | 7 mg | usda-fdc | Detected |
| Sodium | 341 mg | usda-fdc | Detected |
| Total carbohydrate | 15.6 g | usda-fdc | Detected |
| Dietary fiber | 1.8 g | usda-fdc | Detected |
| Total sugars | 1.47 g | usda-fdc | Detected |
| Protein | 5 g | usda-fdc | Detected |
| Calcium | 18 mg | usda-fdc | Detected |
| Iron | 1.06 mg | usda-fdc | Detected |
| Vitamin C | 14.1 mg | usda-fdc | Detected |
| Vitamin A | 1620 IU | usda-fdc | Detected |
