00617353707953No brand image on record
BAKED PUFFYS, ORIGINAL CHEESE
Brand: 2nd Base Screen Printing & Promotions
GTIN-14
UPC617353707953
GTIN00617353707953
CategoryOther Snacks
Sources1
StatusActive
Product Summary
BAKED PUFFYS, ORIGINAL CHEESE is a other snacks product from 2nd Base Screen Printing & Promotions, identified by GTIN 00617353707953 (UPC 617353707953). AnyUPC tracks 22 attributes for this product.
Ingredients
CORN MEAL, SOYBEAN OIL, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE, ARTIFICIAL COLOR (INCLUDING YELLOW 6 AND YELLOW 5), TBHQ ADDED TO PROTECT FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Snacks | usda-fdc | Detected |
| Household serving | 1 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 8 oz/227 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the BAKED PUFFYS, ORIGINAL CHEESE?
28 g (source: usda-fdc).
QA
What is the household serving of the BAKED PUFFYS, ORIGINAL CHEESE?
1 ONZ (source: usda-fdc).
QA
What is the calories of the BAKED PUFFYS, ORIGINAL CHEESE?
536 kcal (source: usda-fdc).
QA
What is the protein of the BAKED PUFFYS, ORIGINAL CHEESE?
10.7 g (source: usda-fdc).
QA
What is the total sugars of the BAKED PUFFYS, ORIGINAL CHEESE?
10.7 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 536 kcal | usda-fdc | Detected |
| Total fat | 28.6 g | usda-fdc | Detected |
| Saturated fat | 5.36 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 14.3 g | usda-fdc | Detected |
| Monounsaturated fat | 7.14 g | usda-fdc | Detected |
| Cholesterol | 18 mg | usda-fdc | Detected |
| Sodium | 857 mg | usda-fdc | Detected |
| Total carbohydrate | 46.4 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 10.7 g | usda-fdc | Detected |
| Protein | 10.7 g | usda-fdc | Detected |
| Calcium | 143 mg | usda-fdc | Detected |
| Iron | 2.57 mg | usda-fdc | Detected |
| Vitamin C | 4.3 mg | usda-fdc | Detected |
| Vitamin A | 357 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (22 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00617353707953Resolves this GTIN to its canonical identity record.