KROGER, POTATO SKINS, CHEDDAR, BACON, CHEDDAR, BACON
Product Summary
KROGER, POTATO SKINS, CHEDDAR, BACON, CHEDDAR, BACON is a frozen appetizers & hors d'oeuvres product from The Kroger Co., identified by GTIN 00011110865847 (UPC 011110865847). AnyUPC tracks 22 attributes for this product.
Ingredients
FRIED POTATO SKIN (POTATOES, CANOLA, SOYBEAN AND/OR COTTONSEED OIL), CHEDDAR BACON CHEESE PRODUCT (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BACON [CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], WATER, ARTIFICIAL FLAVOR, SODIUM CITRATE, SKM MILK, SODIUM ALGINATE, SORBIC ACID, ONION POWDER, LACTIC ACID, CHIVES, NATURAL SMOKE FLAVOR, CAROTENAL, ANNATTO AND PAPRIKA [FOR COLOR]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [FOR COLOR]), FULLY COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Appetizers & Hors D'oeuvres | usda-fdc | Detected |
| Household serving | 2 PIECES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12.8 oz/363 g | usda-fdc | Detected |
| Serving size | 91 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (91 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 209 kcal | usda-fdc | Detected |
| Total fat | 13.2 g | usda-fdc | Detected |
| Saturated fat | 6.59 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1.65 g | usda-fdc | Detected |
| Monounsaturated fat | 3.85 g | usda-fdc | Detected |
| Cholesterol | 38 mg | usda-fdc | Detected |
| Sodium | 451 mg | usda-fdc | Detected |
| Total carbohydrate | 13.2 g | usda-fdc | Detected |
| Dietary fiber | 1.1 g | usda-fdc | Detected |
| Total sugars | 1.1 g | usda-fdc | Detected |
| Protein | 9.89 g | usda-fdc | Detected |
| Calcium | 220 mg | usda-fdc | Detected |
| Iron | 0.79 mg | usda-fdc | Detected |
| Vitamin C | 5.3 mg | usda-fdc | Detected |
| Vitamin A | 110 IU | usda-fdc | Detected |