Pringles Crisps Ranch 5.96oz
Product Summary
Pringles Crisps Ranch 5.96oz is a chips/crisps/snack mixes - natural/extruded (shelf stable) product from Kellogg Company US, identified by GTIN 00038000845055 (UPC 038000845055). AnyUPC tracks 21 attributes for this product.
Ingredients
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, WHEY, MONOSODIUM GLUTAMATE, COCONUT OIL, NATURAL AND ARTIFICIAL FLAVORS, GARLIC POWDER, ONION POWDER, BUTTERMILK, CULTURED NONFAT MILK, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, SPICES, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, MALIC ACID, SUGAR, SODIUM ACETATE, ACETIC ACID, APPLE CIDER VINEGAR, WHEAT STARCH.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) | usda-fdc | Detected |
| Household serving | About 15 Crisps | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (28 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 526 kcal | usda-fdc | Detected |
| Total fat | 31.3 g | usda-fdc | Detected |
| Saturated fat | 8.9 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 14.8 g | usda-fdc | Detected |
| Monounsaturated fat | 6.2 g | usda-fdc | Detected |
| Cholesterol | 1 mg | usda-fdc | Detected |
| Sodium | 630 mg | usda-fdc | Detected |
| Total carbohydrate | 56.6 g | usda-fdc | Detected |
| Dietary fiber | 2.4 g | usda-fdc | Detected |
| Total sugars | 2.4 g | usda-fdc | Detected |
| Protein | 4.8 g | usda-fdc | Detected |
| Calcium | 35 mg | usda-fdc | Detected |
| Iron | 0.7 mg | usda-fdc | Detected |
| Potassium | 402 mg | usda-fdc | Detected |
| Vitamin C | 27 mg | usda-fdc | Detected |