KELLOGG FROOT LOOPS .9OZ
Product Summary
KELLOGG FROOT LOOPS .9OZ is a cereals products - ready to eat (shelf stable) product from Kellogg Company US, identified by GTIN 00038000113901 (UPC 038000113901). AnyUPC tracks 23 attributes for this product.
Ingredients
SUGAR, CORN FLOUR BLEND (WHOLE GRAIN YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN FLOUR), WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, OAT FIBER, MODIFIED FOOD STARCH, SOLUBLE CORN FIBER, CONTAINS 2% OR LESS OF HYDROGENATED VEGETABLE OIL (COCONUT, SOYBEAN AND/OR COTTONSEED), SALT, NATURAL FLAVOR, RED 40, TURMERIC EXTRACT COLOR, YELLOW 6, BLUE 1, ANNATTO EXTRACT COLOR, BHT FOR FRESHNESS.VITAMINS AND MINERALS: VITAMIN C (SODIUM ASCORBATE AND ASCORBIC ACID), NIACINAMIDE, REDUCED IRON, ZINC OXIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN A PALMITATE, FOLIC ACID, VITAMIN B12, VITAMIN D3.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cereals Products - Ready to Eat (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1 Pouch | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 25 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (25 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 370 kcal | usda-fdc | Detected |
| Total fat | 3.6 g | usda-fdc | Detected |
| Saturated fat | 1.8 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1.1 g | usda-fdc | Detected |
| Monounsaturated fat | 0.6 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 521 mg | usda-fdc | Detected |
| Total carbohydrate | 87.6 g | usda-fdc | Detected |
| Dietary fiber | 11.2 g | usda-fdc | Detected |
| Total sugars | 34.3 g | usda-fdc | Detected |
| Protein | 5.4 g | usda-fdc | Detected |
| Vitamin D | 143 IU | usda-fdc | Detected |
| Calcium | 14 mg | usda-fdc | Detected |
| Iron | 16.1 mg | usda-fdc | Detected |
| Potassium | 134 mg | usda-fdc | Detected |
| Vitamin C | 54 mg | usda-fdc | Detected |
| Vitamin A | 1790 IU | usda-fdc | Detected |