PRINGLES CRISPS MULTI GRAIN SOUR CREAM & ONION 6.42OZ
Product Summary
PRINGLES CRISPS MULTI GRAIN SOUR CREAM & ONION 6.42OZ is a chips/crisps/snack mixes - natural/extruded (shelf stable) product from Kellogg Company US, identified by GTIN 00038000845192 (UPC 038000845192). AnyUPC tracks 23 attributes for this product.
Ingredients
DEGERMINATED YELLOW CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DRIED POTATOES, RICE FLOUR, MALTODEXTRIN, CORNSTARCH, MODIFIED RICE STARCH, SUGAR, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF MALTED BARLEY FLOUR, OAT FLOUR, WHEAT BRAN, SALT, DRIED BLACK BEANS, ONION POWDER, MONOSODIUM GLUTAMATE, WHEY SOLIDS, COCONUT OIL, DEXTROSE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), NATURAL FLAVORS, WHEY PROTEIN, CITRIC ACID, SODIUM CASEINATE, LACTIC ACID, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, MALIC ACID, INVERT SUGAR, CULTURED NONFAT MILK, CARAMEL COLOR, ANNATTO EXTRACT (COLOR), WHEAT DEXTROSE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) | usda-fdc | Detected |
| Household serving | approx. 15 crisps | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (28 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 499 kcal | usda-fdc | Detected |
| Total fat | 25.2 g | usda-fdc | Detected |
| Saturated fat | 7.4 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 11.6 g | usda-fdc | Detected |
| Monounsaturated fat | 4.9 g | usda-fdc | Detected |
| Cholesterol | 2 mg | usda-fdc | Detected |
| Sodium | 597 mg | usda-fdc | Detected |
| Total carbohydrate | 63.3 g | usda-fdc | Detected |
| Dietary fiber | 3 g | usda-fdc | Detected |
| Total sugars | 5.3 g | usda-fdc | Detected |
| Protein | 5.2 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 41 mg | usda-fdc | Detected |
| Iron | 1 mg | usda-fdc | Detected |
| Potassium | 285 mg | usda-fdc | Detected |
| Vitamin C | 9 mg | usda-fdc | Detected |
| Vitamin A | 84 IU | usda-fdc | Detected |
