Kellogg's Special K Crackers Cheddar 4oz
Product Summary
Kellogg's Special K Crackers Cheddar 4oz is a biscuits/cookies (shelf stable) product from Kellogg Company US, identified by GTIN 00038000567155 (UPC 038000567155). AnyUPC tracks 23 attributes for this product.
Ingredients
POTATOES, POTATO STARCH, CANOLA OIL WITH TBHQ FOR FRESHNESS, RICE FLOUR, OAT FIBER, DEGERMINATED YELLOW CORN MEAL, SUGAR, CONTAINS 2% OR LESS OF WHEY, MALTODEXTRIN, SALT, NATURAL FLAVOR, PALM OIL, ONION POWDER, CREAM, DEXTROSE, BUTTERMILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MONOGLYCERIDES, CORN SYRUP SOLIDS, BUTTER (CREAM, SALT), WHOLE WHEAT FLOUR, SOY FLOUR, CITRIC ACID, NONFAT MILK, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC EXTRACT COLOR, PAPRIKA EXTRACT COLOR.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Biscuits/Cookies (Shelf Stable) | usda-fdc | Detected |
| Household serving | 25 Chips | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 30 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (30 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 409 kcal | usda-fdc | Detected |
| Total fat | 14.1 g | usda-fdc | Detected |
| Saturated fat | 2 g | usda-fdc | Detected |
| Trans fat | 0.2 g | usda-fdc | Detected |
| Polyunsaturated fat | 2.4 g | usda-fdc | Detected |
| Monounsaturated fat | 8.6 g | usda-fdc | Detected |
| Cholesterol | 3 mg | usda-fdc | Detected |
| Sodium | 733 mg | usda-fdc | Detected |
| Total carbohydrate | 70.9 g | usda-fdc | Detected |
| Dietary fiber | 8.9 g | usda-fdc | Detected |
| Total sugars | 6.3 g | usda-fdc | Detected |
| Protein | 5.6 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 59 mg | usda-fdc | Detected |
| Iron | 1.3 mg | usda-fdc | Detected |
| Potassium | 485 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 405 IU | usda-fdc | Detected |