KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ
Product Summary
KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ is a pies/pastries - sweet (shelf stable) product from Kellogg Company US, identified by GTIN 00038000151750 (UPC 038000151750). AnyUPC tracks 23 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED PEARS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED APPLES, CITRIC ACID, DRIED STRAWBERRIES, GELATIN, MODIFIED WHEAT STARCH, XANTHAN GUM, CARAMEL COLOR, SOY LECITHIN, VITAMIN A PALMITATE, RED 40, NIACINAMIDE, REDUCED IRON, YELLOW 6, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pies/Pastries - Sweet (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1 Package | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 104 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (104 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 392 kcal | usda-fdc | Detected |
| Total fat | 9.5 g | usda-fdc | Detected |
| Saturated fat | 3.1 g | usda-fdc | Detected |
| Trans fat | 0.1 g | usda-fdc | Detected |
| Polyunsaturated fat | 3.5 g | usda-fdc | Detected |
| Monounsaturated fat | 2.1 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 323 mg | usda-fdc | Detected |
| Total carbohydrate | 72.9 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 31 g | usda-fdc | Detected |
| Protein | 3.8 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 10 mg | usda-fdc | Detected |
| Iron | 3.5 mg | usda-fdc | Detected |
| Potassium | 46 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 962 IU | usda-fdc | Detected |