KELLOGG LOW FAT GRANOLA WITHOUT RAISINS 10.6OZ
Product Summary
KELLOGG LOW FAT GRANOLA WITHOUT RAISINS 10.6OZ is a cereals products - ready to eat (shelf stable) product from Kellogg Company US, identified by GTIN 00038000109829 (UPC 038000109829). AnyUPC tracks 23 attributes for this product.
Ingredients
Whole grain rolled oats, whole grain wheat, sugar, rice, corn syrup, almonds, contains 2% or less of molasses, modified corn starch, palm oil, salt, cinnamon, nonfat milk, malt flavoring, polyglycerol esters of fatty acids, natural and artificial flavor, guar gum, BHT for freshness. Vitamins and Minerals: Niacinamide, zinc oxide, vitamin B6 (pyridoxine hydrochloride), vitamin C (sodium ascorbate and ascorbic acid), vitamin A palmitate, reduced iron, vitamin B2 (riboflavin), folic acid, vitamin B1 (thiamin hydrochloride), vitamin D, vitamin B12.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cereals Products - Ready to Eat (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1/2 Cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 49 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (49 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 389 kcal | usda-fdc | Detected |
| Total fat | 5.7 g | usda-fdc | Detected |
| Saturated fat | 1.4 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1.6 g | usda-fdc | Detected |
| Monounsaturated fat | 2.5 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 257 mg | usda-fdc | Detected |
| Total carbohydrate | 80.9 g | usda-fdc | Detected |
| Dietary fiber | 7 g | usda-fdc | Detected |
| Total sugars | 28.3 g | usda-fdc | Detected |
| Protein | 8.7 g | usda-fdc | Detected |
| Vitamin D | 82 IU | usda-fdc | Detected |
| Calcium | 33 mg | usda-fdc | Detected |
| Iron | 3.7 mg | usda-fdc | Detected |
| Potassium | 215 mg | usda-fdc | Detected |
| Vitamin C | 6 mg | usda-fdc | Detected |
| Vitamin A | 1530 IU | usda-fdc | Detected |