CAMPBELL'S, HOMESTYLE, SPICY VEGETABLE CHILI SOUP
Product Summary
CAMPBELL'S, HOMESTYLE, SPICY VEGETABLE CHILI SOUP is a chili & stew product from Campbell Soup Company, identified by GTIN 00051000205803 (UPC 051000205803). AnyUPC tracks 20 attributes for this product.
Ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, COOKED BLACK BEANS, GREEN PEPPERS, COOKED GARBANZO BEANS, CORN, DICED TOMATOES IN TOMATO JUICE, RICE, CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, CHEESE PASTE (MONTEREY JACK CHEESE [MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), SPICE, SUGAR, SALT, POTASSIUM CHLORIDE, ONION**, FLAVORING, PAPRIKA, GARLIC**, LOWER SODIUM NATURAL SEA SALT, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Chili & Stew | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 240 ml | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (240 ml). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 71 kcal | usda-fdc | Detected |
| Total fat | 0.62 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 2 mg | usda-fdc | Detected |
| Sodium | 171 mg | usda-fdc | Detected |
| Total carbohydrate | 12.5 g | usda-fdc | Detected |
| Dietary fiber | 2.9 g | usda-fdc | Detected |
| Total sugars | 2.5 g | usda-fdc | Detected |
| Protein | 3.33 g | usda-fdc | Detected |
| Calcium | 25 mg | usda-fdc | Detected |
| Iron | 0.75 mg | usda-fdc | Detected |
| Potassium | 408 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 208 IU | usda-fdc | Detected |