RAVIOLI, 3 CHEESE
Product Summary
RAVIOLI, 3 CHEESE is a pasta by shape & type product from Weis Markets, Inc., identified by GTIN 00041497055630 (UPC 041497055630). AnyUPC tracks 20 attributes for this product.
Ingredients
PASTA: ENRICHED DURUM SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE PASTEURIZED EGGS, WATER. FILLING: CHEESE (RICOTTA, PARMESAN, ROMANO [ PASTEURIZED COW'S MILK, WHEY, CHEESE CULTURES, SALT, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, NATAMYCIN, CITRIC ACID]), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), LIGHT CREAM (MILK, CREAM, DEXTROSE, SODIUM CITRATE, DISODIUM PHOSPHATE, CARRAGEENAN, LOCUST & CAROB BEAN GUM), CANOLA OIL (CANOLA OIL, CITRIC ACID), SALT, SPICES, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pasta by Shape & Type | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 20 oz/567 g | usda-fdc | Detected |
| Serving size | 115 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (115 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 270 kcal | usda-fdc | Detected |
| Total fat | 5.22 g | usda-fdc | Detected |
| Saturated fat | 2.17 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 39 mg | usda-fdc | Detected |
| Sodium | 383 mg | usda-fdc | Detected |
| Total carbohydrate | 44.4 g | usda-fdc | Detected |
| Dietary fiber | 1.7 g | usda-fdc | Detected |
| Total sugars | 0.87 g | usda-fdc | Detected |
| Protein | 11.3 g | usda-fdc | Detected |
| Calcium | 52 mg | usda-fdc | Detected |
| Iron | 3.91 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 174 IU | usda-fdc | Detected |
