VANILLA CUPCAKES
Product Summary
VANILLA CUPCAKES is a cakes, cupcakes, snack cakes product from TWO-BITE, identified by GTIN 00770981008400 (UPC 770981008400). AnyUPC tracks 19 attributes for this product.
Ingredients
ICING SUGAR, SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND SUNFLOWER OIL, EGG, GLUCOSE, BUTTER (CREAM, SALT), WHEY POWDER, SKIM MILK POWDER, MODIFIED CORN STARCH, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT STARCH, NATURAL FLAVOR, RICE FLOUR, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 3 CUPCAKES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 75 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (75 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 427 kcal | usda-fdc | Detected |
| Total fat | 21.3 g | usda-fdc | Detected |
| Saturated fat | 6.67 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 33 mg | usda-fdc | Detected |
| Sodium | 320 mg | usda-fdc | Detected |
| Total carbohydrate | 56 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 45.3 g | usda-fdc | Detected |
| Protein | 2.67 g | usda-fdc | Detected |
| Calcium | 27 mg | usda-fdc | Detected |
| Iron | 0.96 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |