RED VELVET CUPCAKES WITH PATRIOTIC FROSTING & SPRINKLES
Product Summary
RED VELVET CUPCAKES WITH PATRIOTIC FROSTING & SPRINKLES is a cakes, cupcakes, snack cakes product from TWO-BITE, identified by GTIN 00770981030593 (UPC 770981030593). AnyUPC tracks 19 attributes for this product.
Ingredients
ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND CANOLA OIL, EGG, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYBEAN LECITHIN, VANILLA EXTRACT), GLUCOSE, SPRINKLES [ICING SUGAR, CORN STARCH, MODIFIED CORN STARCH, PALM KERNEL OIL, ARTIFICIAL FLAVOR, SOYBEAN LECITHIN, COLOR (FD&C BLUE #1), GUM ARABIC, CONFECTIONER'S GLAZE, POLYSORBATE 60], SKIM MILK POWDER, COLOR (FD&C RED #40), MODIFIED CORN STARCH, WHEY POWDER, BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 3 CUPCAKES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 75 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (75 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 440 kcal | usda-fdc | Detected |
| Total fat | 22.7 g | usda-fdc | Detected |
| Saturated fat | 8 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 27 mg | usda-fdc | Detected |
| Sodium | 267 mg | usda-fdc | Detected |
| Total carbohydrate | 56 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 46.7 g | usda-fdc | Detected |
| Protein | 2.67 g | usda-fdc | Detected |
| Calcium | 27 mg | usda-fdc | Detected |
| Iron | 0.96 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
