PUMPKIN TARTS
Product Summary
PUMPKIN TARTS is a croissants, sweet rolls, muffins & other pastries product from TWO-BITE, identified by GTIN 00770981098746 (UPC 770981098746). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OIL), PUMPKIN, EGG, SWEETENED CONDENSED MILK, WATER, SOYBEAN OIL, DEXTROSE, GLUCOSE, MARGARINE [SOYBEAN AND MODIFIED PALM OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECTHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLOR (ANNATTO)], MODIFIED CORN STARCH, VINEGAR, SPICES, COLOR (BETA CAROTENE), SALT, POTASSIUM SORBATE (PRESERVATIVE), SOYBEAN LECITHIN, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Croissants, Sweet Rolls, Muffins & Other Pastries | usda-fdc | Detected |
| Household serving | 3 TARTS | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 85 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (85 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 341 kcal | usda-fdc | Detected |
| Total fat | 17.6 g | usda-fdc | Detected |
| Saturated fat | 7.06 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 53 mg | usda-fdc | Detected |
| Sodium | 88 mg | usda-fdc | Detected |
| Total carbohydrate | 42.4 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 20 g | usda-fdc | Detected |
| Protein | 4.71 g | usda-fdc | Detected |
| Calcium | 24 mg | usda-fdc | Detected |
| Iron | 1.69 mg | usda-fdc | Detected |
| Vitamin C | 1.4 mg | usda-fdc | Detected |
| Vitamin A | 2060 IU | usda-fdc | Detected |