00034000344420No brand image on record
LAYERCRUNCH COOKIE, CARAMEL
Brand: The Hershey Company
GTIN-14
UPC034000344420
GTIN00034000344420
CategoryCandy
Sources1
StatusActive
Product Summary
LAYERCRUNCH COOKIE, CARAMEL is a candy product from The Hershey Company, identified by GTIN 00034000344420 (UPC 034000344420). AnyUPC tracks 20 attributes for this product.
Ingredients
MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; SKIM MILK; MILK FAT; LACTOSE; COCOA PROCESSED WITH ALKALI; LECITHIN (SOY); NATURAL FLAVOR]; INVERT SYRUP; ENRICHED WHEAT FLOUR [FLOUR; NIACIN; FERROUS SULFATE; THIAMIN MONONITRATE; RIBOFLAVIN; FOLIC ACID]; SUGAR; PALM OIL; CONTAINS 2% OR LESS OF: SKIM MILK; DAIRY BUTTER (MILK); GLYCERIN; SALT; CELLULOSE GEL; LECITHIN (SOY); DISODIUM PHOSPHATE; BAKING SODA; NATURAL FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Candy | usda-fdc | Detected |
| Household serving | 2 PIECES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 40 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the LAYERCRUNCH COOKIE, CARAMEL?
40 g (source: usda-fdc).
QA
What is the household serving of the LAYERCRUNCH COOKIE, CARAMEL?
2 PIECES (source: usda-fdc).
QA
What is the calories of the LAYERCRUNCH COOKIE, CARAMEL?
500 kcal (source: usda-fdc).
QA
What is the protein of the LAYERCRUNCH COOKIE, CARAMEL?
5 g (source: usda-fdc).
QA
What is the total sugars of the LAYERCRUNCH COOKIE, CARAMEL?
47.5 g (source: usda-fdc).
Nutrition Facts
Per serving (40 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 500 kcal | usda-fdc | Detected |
| Total fat | 30 g | usda-fdc | Detected |
| Saturated fat | 17.5 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 12 mg | usda-fdc | Detected |
| Sodium | 162 mg | usda-fdc | Detected |
| Total carbohydrate | 60 g | usda-fdc | Detected |
| Dietary fiber | 2.5 g | usda-fdc | Detected |
| Total sugars | 47.5 g | usda-fdc | Detected |
| Added sugars | 42.5 g | usda-fdc | Detected |
| Protein | 5 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 135 mg | usda-fdc | Detected |
| Iron | 2.5 mg | usda-fdc | Detected |
| Potassium | 312 mg | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00034000344420Resolves this GTIN to its canonical identity record.