Quaker Soft Baked Banana Nut Bread Bars(5-1.48 oz)7.4 Ounce 5 Count Box
Product Summary
Quaker Soft Baked Banana Nut Bread Bars(5-1.48 oz)7.4 Ounce 5 Count Box is a processed cereal products product from Pepsico Inc., identified by GTIN 00030000400050 (UPC 030000400050). AnyUPC tracks 21 attributes for this product.
Ingredients
Whole Grain Rolled Oats, Soy Crisp Rice (Soy Protein Isolate, Rice Starch), Brown Sugar, Invert Sugar, Oligofructose, Almonds, Water, Polydextrose, Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil), Freeze Dried Bananas, Glycerin, Whole Oat Flour, Dried Pureed Bananas, Sugar. Contains 2% or Less of Oat Bran Concentrate, Dextrose, Corn Syrup, Fructose, Modified Food Starch, Corn Flour, Sodium Alginate, Malic Acid, Salt, Dried Whole Eggs, Malted Barley Extract, Calcium Carbonate, Natural Flavor (Contains Coconut), Sodium Bicarbonate, Pecans, Alpha Tocopherol Acetate (Vitamin E), Niacinamide (Vitamin B3), Tocopherols, Vitamin A Palmitate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12). CONTAINS ALMOND, EGG, SOY, PECAN AND COCONUT INGREDIENTS. MAY CONTAIN TRACES OF PEANUT AND OTHER TREE NUTS.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Processed Cereal Products | usda-fdc | Detected |
| Household serving | None | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 42 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (42 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 333 kcal | usda-fdc | Detected |
| Total fat | 8.33 g | usda-fdc | Detected |
| Saturated fat | 1.19 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 2.38 g | usda-fdc | Detected |
| Monounsaturated fat | 3.57 g | usda-fdc | Detected |
| Cholesterol | 24 mg | usda-fdc | Detected |
| Sodium | 333 mg | usda-fdc | Detected |
| Total carbohydrate | 61.9 g | usda-fdc | Detected |
| Dietary fiber | 11.9 g | usda-fdc | Detected |
| Total sugars | 23.8 g | usda-fdc | Detected |
| Protein | 14.3 g | usda-fdc | Detected |
| Calcium | 357 mg | usda-fdc | Detected |
| Iron | 3.43 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 714 IU | usda-fdc | Detected |
