00044700092057No brand image on record
HALVES
Brand: Oscar Mayer Foods Corp.
GTIN-14
UPC044700092057
GTIN00044700092057
CategoryPickles, Olives, Peppers & Relishes
Sources1
StatusActive
Product Summary
HALVES is a pickles, olives, peppers & relishes product from Oscar Mayer Foods Corp., identified by GTIN 00044700092057 (UPC 044700092057). AnyUPC tracks 11 attributes for this product.
Ingredients
FRESH CUCUMBERS, WATER, SALT, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF DRIED GARLIC, CALCIUM CHLORIDE, SODIUM BENZOATE (TO PRESERVE FLAVOR), SPICE, MUSTARD SEED, NATURAL FLAVOR, DRIED RED PEPPERS, POLYSORBATE 80, OLEORESIN TURMERIC.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pickles, Olives, Peppers & Relishes | usda-fdc | Detected |
| Household serving | 0.5 PICKLE HALF | ABOUT | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the HALVES?
28 g (source: usda-fdc).
QA
What is the household serving of the HALVES?
0.5 PICKLE HALF | ABOUT (source: usda-fdc).
QA
What is the calories of the HALVES?
18 kcal (source: usda-fdc).
QA
What is the protein of the HALVES?
0 g (source: usda-fdc).
QA
What is the sodium of the HALVES?
964 mg (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 18 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Sodium | 964 mg | usda-fdc | Detected |
| Total carbohydrate | 3.57 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 63/100
Source Confidence
54%
Low
Data Completeness
72%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 10 are on record — missing: Package weight, Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat.
Fields on record
11
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (11 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00044700092057Resolves this GTIN to its canonical identity record.
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