ITALIAN SEASONED CRISPY BREADCRUMBS, ITALIAN SEASONED
Product Summary
ITALIAN SEASONED CRISPY BREADCRUMBS, ITALIAN SEASONED is a bread & muffin mixes product from NOT A BRANDED ITEM, identified by GTIN 00000020732820 (UPC 000020732820). AnyUPC tracks 19 attributes for this product.
Ingredients
TOASTED BREAD CRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, VEGETABLE OILS (SOYBEAN AND/OR COTTONSEED OIL), SALT, YEAST, WHEY, SOY FLOUR, MALTED BARLEY FLOUR, WHEAT GLUTEN, WHOLE WHEAT FLOUR, RYE FLOUR, CORN FLOUR, OAT BRAN, CORN MEAL, RICE FLOUR, POTATO FLOUR, NONFAT DRY MILK, SOY LECITHIN, CALCIUM PROPIONATE (PRESERVATIVE), SESAME SEEDS, CARAWAY SEEDS], SALT, GRATED PECORINO ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES (RENNET)], DEHYDRATED PARSLEY FLAKES, GARLIC POWDER, SPICES, ONION POWDER, OREGANO.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Bread & Muffin Mixes | usda-fdc | Detected |
| Household serving | 1/3 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 30 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (30 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 367 kcal | usda-fdc | Detected |
| Total fat | 5 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 1400 mg | usda-fdc | Detected |
| Total carbohydrate | 70 g | usda-fdc | Detected |
| Dietary fiber | 3.3 g | usda-fdc | Detected |
| Total sugars | 6.67 g | usda-fdc | Detected |
| Protein | 13.3 g | usda-fdc | Detected |
| Calcium | 200 mg | usda-fdc | Detected |
| Iron | 3.6 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |