00011213168005No brand image on record
SPARTAN, SOY SAUCE
Brand: McIlhenny Company
GTIN-14
UPC011213168005
GTIN00011213168005
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
SPARTAN, SOY SAUCE is a oriental, mexican & ethnic sauces product from McIlhenny Company, identified by GTIN 00011213168005 (UPC 011213168005). AnyUPC tracks 12 attributes for this product.
Ingredients
WATER, HYDROLYZED SOY PROTEIN, SALT, CORN SYRUP, CARAMEL COLOR, CITRIC ACID AND POTASSIUM SORBATE (PRESERVATIVE)
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 10 fl oz/296 mL | usda-fdc | Detected |
| Serving size | 15 ml | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SPARTAN, SOY SAUCE?
15 ml (source: usda-fdc).
QA
What is the household serving of the SPARTAN, SOY SAUCE?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the SPARTAN, SOY SAUCE?
67 kcal (source: usda-fdc).
QA
What is the protein of the SPARTAN, SOY SAUCE?
0 g (source: usda-fdc).
QA
What is the total sugars of the SPARTAN, SOY SAUCE?
6.67 g (source: usda-fdc).
Nutrition Facts
Per serving (15 ml). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 67 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 5600 mg | usda-fdc | Detected |
| Total carbohydrate | 0 g | usda-fdc | Detected |
| Total sugars | 6.67 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011213168005Resolves this GTIN to its canonical identity record.