00011213388694No brand image on record
SPARTAN, PIE CRUSTS
Brand: McIlhenny Company
GTIN-14
UPC011213388694
GTIN00011213388694
CategoryCrusts & Dough
Sources1
StatusActive
Product Summary
SPARTAN, PIE CRUSTS is a crusts & dough product from McIlhenny Company, identified by GTIN 00011213388694 (UPC 011213388694). AnyUPC tracks 22 attributes for this product.
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHEAT STARCH, LARD AND HYDROGENATED LARD WITH BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, XANTHAN GUM, COLORED WITH (YELLOW 5, RED 40), CITRIC ACID AND SODIUM PROPIONATE AND POTASSIUM SORBATE ADDED TO RETARD SPOILAGE, SOY FLOUR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crusts & Dough | usda-fdc | Detected |
| Household serving | 0.125 OF 1 CRUST | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 15 oz/425 g | usda-fdc | Detected |
| Serving size | 27 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SPARTAN, PIE CRUSTS?
27 g (source: usda-fdc).
QA
What is the household serving of the SPARTAN, PIE CRUSTS?
0.125 OF 1 CRUST (source: usda-fdc).
QA
What is the calories of the SPARTAN, PIE CRUSTS?
407 kcal (source: usda-fdc).
QA
What is the protein of the SPARTAN, PIE CRUSTS?
3.7 g (source: usda-fdc).
QA
What is the total sugars of the SPARTAN, PIE CRUSTS?
3.7 g (source: usda-fdc).
Nutrition Facts
Per serving (27 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 407 kcal | usda-fdc | Detected |
| Total fat | 25.9 g | usda-fdc | Detected |
| Saturated fat | 9.26 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 3.7 g | usda-fdc | Detected |
| Monounsaturated fat | 9.26 g | usda-fdc | Detected |
| Cholesterol | 19 mg | usda-fdc | Detected |
| Sodium | 519 mg | usda-fdc | Detected |
| Total carbohydrate | 48.2 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 3.7 g | usda-fdc | Detected |
| Protein | 3.7 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.33 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (22 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011213388694Resolves this GTIN to its canonical identity record.