00011213015699No brand image on record
SPARTAN, LESS SODIUM SOY SAUCE
Brand: McIlhenny Company
GTIN-14
UPC011213015699
GTIN00011213015699
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
SPARTAN, LESS SODIUM SOY SAUCE is a oriental, mexican & ethnic sauces product from McIlhenny Company, identified by GTIN 00011213015699 (UPC 011213015699). AnyUPC tracks 12 attributes for this product.
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, SALT, CARAMEL COLOR, VINEGAR, LACTIC ACID, CALCIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVE)
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 1 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 10 fl oz/296 mL | usda-fdc | Detected |
| Serving size | 15 ml | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SPARTAN, LESS SODIUM SOY SAUCE?
15 ml (source: usda-fdc).
QA
What is the household serving of the SPARTAN, LESS SODIUM SOY SAUCE?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the SPARTAN, LESS SODIUM SOY SAUCE?
100 kcal (source: usda-fdc).
QA
What is the protein of the SPARTAN, LESS SODIUM SOY SAUCE?
0 g (source: usda-fdc).
QA
What is the total sugars of the SPARTAN, LESS SODIUM SOY SAUCE?
13.3 g (source: usda-fdc).
Nutrition Facts
Per serving (15 ml). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 100 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Sodium | 3070 mg | usda-fdc | Detected |
| Total carbohydrate | 13.3 g | usda-fdc | Detected |
| Total sugars | 13.3 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011213015699Resolves this GTIN to its canonical identity record.