00011213385716No brand image on record
SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD
Brand: McIlhenny Company
GTIN-14
UPC011213385716
GTIN00011213385716
CategoryCheese
Sources1
StatusActive
Product Summary
SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD is a cheese product from McIlhenny Company, identified by GTIN 00011213385716 (UPC 011213385716). AnyUPC tracks 20 attributes for this product.
Ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, NON FAT DRY MILK, WHEY, SODIUM PHOSPHATES, MILKFAT, SALT, SORBIC ACID AS A PRESERVATIVE, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM AND ANNATTO AND OLEORESIN PAPRIKA COLOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cheese | usda-fdc | Detected |
| Household serving | 1 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 32 oz/2 lbs/907 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD?
28 g (source: usda-fdc).
QA
What is the household serving of the SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD?
1 ONZ (source: usda-fdc).
QA
What is the calories of the SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD?
321 kcal (source: usda-fdc).
QA
What is the protein of the SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD?
17.9 g (source: usda-fdc).
QA
What is the total sugars of the SPARTAN, CHEESY MELT PASTEURIZED PROCESS CHEESE SPREAD?
7.14 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 321 kcal | usda-fdc | Detected |
| Total fat | 25 g | usda-fdc | Detected |
| Saturated fat | 16.1 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 36 mg | usda-fdc | Detected |
| Sodium | 1040 mg | usda-fdc | Detected |
| Total carbohydrate | 7.14 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 7.14 g | usda-fdc | Detected |
| Protein | 17.9 g | usda-fdc | Detected |
| Calcium | 536 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 714 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011213385716Resolves this GTIN to its canonical identity record.