SPARTAN, BREAK'N BAKE COOKIE DOUGH, OATMEAL CRANBERRY WALNUT, OATMEAL CRANBERRY WALNUT
Product Summary
SPARTAN, BREAK'N BAKE COOKIE DOUGH, OATMEAL CRANBERRY WALNUT, OATMEAL CRANBERRY WALNUT is a crusts & dough product from McIlhenny Company, identified by GTIN 00011213859910 (UPC 011213859910). AnyUPC tracks 22 attributes for this product.
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1),RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, MARGARINE[PALM OIL, WATER, SOYBEAN OIL, SALT,MONO-AND DIGLYCERIDES, ANNATTO(COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE),ARTIFICIAL FLAVOR, VITAMIN A PALMITATE],WHOLE GRAIN ROLLED OATS,CRANBERRIES,WALNUTS, EGGS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SKIM MILK, MOLASSES, BAKING SODA, CORN SYRUP SOLIDS, SALT,CINNAMON, WATER, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, SUNFLOWER OIL.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crusts & Dough | usda-fdc | Detected |
| Household serving | 1 COOKIE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 16 oz/1 lbs/453 g | usda-fdc | Detected |
| Serving size | 38 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (38 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 447 kcal | usda-fdc | Detected |
| Total fat | 21 g | usda-fdc | Detected |
| Saturated fat | 7.89 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 5.26 g | usda-fdc | Detected |
| Monounsaturated fat | 7.89 g | usda-fdc | Detected |
| Cholesterol | 13 mg | usda-fdc | Detected |
| Sodium | 553 mg | usda-fdc | Detected |
| Total carbohydrate | 57.9 g | usda-fdc | Detected |
| Dietary fiber | 2.6 g | usda-fdc | Detected |
| Total sugars | 29 g | usda-fdc | Detected |
| Protein | 5.26 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.89 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
