RECIPE MAKERS, VERDE CHICKEN ENCHILADA
Product Summary
RECIPE MAKERS, VERDE CHICKEN ENCHILADA is a other cooking sauces product from Kraft Heinz Foods Company, identified by GTIN 00021000042753 (UPC 021000042753). AnyUPC tracks 19 attributes for this product.
Ingredients
FILLING SAUCE INGREDIENTS: WATER, SOYBEAN OIL, VINEGAR, SUGAR, SALT, EGG YOLKS, BUTTERMILK*, CONTAINS LESS THAN 2% OF GARLIC*, SPICE, TOMATO*, MODIFIED FOOD STARCH, ONIONS*, PHOSPHORIC ACID, XANTHAN GUM, ARTIFICIAL COLOR, YEAST EXTRACT, CITRIC ACID, GUM ARABIC, CORN SYRUP, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVOR, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR). FINISHING SAUCE INGREDIENTS: WATER, TOMATILLOS, ONIONS, GREEN CHILI PEPPER, CORN SYRUP, VINEGAR, WHITE WINE, CONTAINS LESS THAN 2% OF SPICE, XANTHAN GUM, SALT, MODIFIED CORNSTARCH, GARLIC, JALAPENO PEPPER
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Cooking Sauces | usda-fdc | Detected |
| Household serving | 0.25 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 61 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (61 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 164 kcal | usda-fdc | Detected |
| Total fat | 13.1 g | usda-fdc | Detected |
| Saturated fat | 1.64 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 8 mg | usda-fdc | Detected |
| Sodium | 672 mg | usda-fdc | Detected |
| Total carbohydrate | 9.84 g | usda-fdc | Detected |
| Dietary fiber | 1.6 g | usda-fdc | Detected |
| Total sugars | 3.28 g | usda-fdc | Detected |
| Protein | 1.64 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0.59 mg | usda-fdc | Detected |
| Vitamin C | 3.9 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |