JIGGLERS MOLD KIT GELATIN DESSERT, BERRY BLUE, LEMON
Product Summary
JIGGLERS MOLD KIT GELATIN DESSERT, BERRY BLUE, LEMON is a gelatin, gels, pectins & desserts product from Kraft Heinz Foods Company, identified by GTIN 00043000057025 (UPC 043000057025). AnyUPC tracks 13 attributes for this product.
Ingredients
BERRY BLUE GELATIN INGREDIENTS: SUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), CONTAINS LESS THAN 2% NATURAL AND ARTIFICIAL FLAVOR, ACETIC ACID, DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), BLUE 1. LEMON GELATIN INGREDIENTS: SUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROL ACIDITY), FUMARIC ACID (FOR TARTNESS), YELLOW 5, YELLOW 6, BHA (PRESERVATIVE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Gelatin, Gels, Pectins & Desserts | usda-fdc | Detected |
| Household serving | 2 JIGGLERS | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 30 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (30 g). 8 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 400 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Sodium | 350 mg | usda-fdc | Detected |
| Total carbohydrate | 86.7 g | usda-fdc | Detected |
| Total sugars | 86.7 g | usda-fdc | Detected |
| Protein | 6.67 g | usda-fdc | Detected |
