DIP, FRENCH ONION
Product Summary
DIP, FRENCH ONION is a dips & salsa product from Kraft Heinz Foods Company, identified by GTIN 00021000613915 (UPC 021000613915). AnyUPC tracks 19 attributes for this product.
Ingredients
WATER, HYDROGENATED COCONUT OIL AND PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP*, WHEY PROTEIN CONCENTRATE (FROM MILK), ONIONS*, CONTAINS LESS THAN 2% OF SALT, DEFATTED SOY FLAVOR, MODIFIED FOOD STARCH, SODIUM CASEINATE, VINEGAR, SUGAR, LACTIC ACID, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, XANTHAN GUM, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, SODIUM PHOSPHATE, SPICE, GARLIC*, NATURAL FLAVOR (CONTAINS CELERY), ARTIFICIAL FLAVOR, ARTIFICIAL COLOR
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Dips & Salsa | usda-fdc | Detected |
| Household serving | 2 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 31 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (31 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 194 kcal | usda-fdc | Detected |
| Total fat | 14.5 g | usda-fdc | Detected |
| Saturated fat | 9.68 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 677 mg | usda-fdc | Detected |
| Total carbohydrate | 9.68 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 3.23 g | usda-fdc | Detected |
| Protein | 3.23 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |