Kellogg's Pop-Tarts Caramel Apple 21.1oz
Product Summary
Kellogg's Pop-Tarts Caramel Apple 21.1oz is a pies/pastries - sweet (shelf stable) product from Kellogg Company US, identified by GTIN 00038000151613 (UPC 038000151613). AnyUPC tracks 23 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS TWO PERCENT OR LESS OF FRUCTOSE, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), BLEACHED WHEAT FLOUR, WHEAT STARCH, SALT, DRIED APPLES, MODIFIED CORN STARCH, BROWN SUGAR SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, MALIC ACID, GELATIN, PECTIN, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5 LAKE, APPLE JUICE CONCENTRATE, VITAMIN A PALMITATE, DATEM, COLOR ADDED, NIACINAMIDE, REDUCED IRON, BLUE 1 LAKE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pies/Pastries - Sweet (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1 Pastry | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 50 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (50 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 398 kcal | usda-fdc | Detected |
| Total fat | 10.7 g | usda-fdc | Detected |
| Saturated fat | 3.5 g | usda-fdc | Detected |
| Trans fat | 0.2 g | usda-fdc | Detected |
| Polyunsaturated fat | 3.9 g | usda-fdc | Detected |
| Monounsaturated fat | 2.4 g | usda-fdc | Detected |
| Cholesterol | 1 mg | usda-fdc | Detected |
| Sodium | 364 mg | usda-fdc | Detected |
| Total carbohydrate | 71.8 g | usda-fdc | Detected |
| Dietary fiber | 1.1 g | usda-fdc | Detected |
| Total sugars | 30 g | usda-fdc | Detected |
| Protein | 3.8 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 16 mg | usda-fdc | Detected |
| Iron | 3.6 mg | usda-fdc | Detected |
| Potassium | 55 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 1000 IU | usda-fdc | Detected |