KELLOGG POP-TARTS PB & J STRAWBERRY 10.5OZ
Product Summary
KELLOGG POP-TARTS PB & J STRAWBERRY 10.5OZ is a pies/pastries - sweet (shelf stable) product from Kellogg Company US, identified by GTIN 00038000117145 (UPC 038000117145). AnyUPC tracks 23 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, PALM OIL, PEANUT BUTTER (ROASTED PEANUTS), CONTAINS TWO PERCENT OR LESS OF GLYCERIN, MODIFIED CORN STARCH, FRUCTOSE, SALT, DEGERMINATED YELLOW CORN FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHITE GRAPE JUICE CONCENTRATE, NONFAT MILK, SODIUM STEAROYL LACTYLATE, GELATIN, MODIFIED SOY PROTEIN, DEXTROSE, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, DATEM, HYDROGENATED PALM KERNEL OIL, CITRIC ACID, STRAWBERRY JUICE CONCENTRATE, MALIC ACID, CORNSTARCH, SOY LECITHIN, YELLOW 5 LAKE, COLOR ADDED, RED 40 LAKE, CARNAUBA WAX, CARRAGEENAN, NIACINAMIDE, RED 40, REDUCED IRON, BLUE 1 LAKE, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), YELLOW 6, TBHQ (FOR FRESHNESS), VITAMIN B1 (THIAMIN HYDROCHLORIDE), ALMOND BUTTER (ALMONDS).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pies/Pastries - Sweet (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1 Pastry | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 50 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (50 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 388 kcal | usda-fdc | Detected |
| Total fat | 9 g | usda-fdc | Detected |
| Saturated fat | 4 g | usda-fdc | Detected |
| Trans fat | 0.1 g | usda-fdc | Detected |
| Polyunsaturated fat | 1 g | usda-fdc | Detected |
| Monounsaturated fat | 3.4 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 449 mg | usda-fdc | Detected |
| Total carbohydrate | 73.6 g | usda-fdc | Detected |
| Dietary fiber | 2.7 g | usda-fdc | Detected |
| Total sugars | 34.8 g | usda-fdc | Detected |
| Protein | 4.4 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 17 mg | usda-fdc | Detected |
| Iron | 3.6 mg | usda-fdc | Detected |
| Potassium | 59 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 1000 IU | usda-fdc | Detected |
