00037600608367No brand image on record
PEPPERONI
Brand: Hormel Foods Corporation
GTIN-14
UPC037600608367
GTIN00037600608367
CategoryPepperoni, Salami & Cold Cuts
Sources1
StatusActive
Product Summary
PEPPERONI is a pepperoni, salami & cold cuts product from Hormel Foods Corporation , identified by GTIN 00037600608367 (UPC 037600608367). AnyUPC tracks 14 attributes for this product.
Ingredients
PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pepperoni, Salami & Cold Cuts | usda-fdc | Detected |
| Household serving | 6 SLICES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 3 oz/85 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the PEPPERONI?
28 g (source: usda-fdc).
QA
What is the household serving of the PEPPERONI?
6 SLICES (source: usda-fdc).
QA
What is the calories of the PEPPERONI?
500 kcal (source: usda-fdc).
QA
What is the protein of the PEPPERONI?
17.9 g (source: usda-fdc).
QA
What is the sodium of the PEPPERONI?
1680 mg (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 8 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 500 kcal | usda-fdc | Detected |
| Total fat | 46.4 g | usda-fdc | Detected |
| Saturated fat | 21.4 g | usda-fdc | Detected |
| Cholesterol | 125 mg | usda-fdc | Detected |
| Sodium | 1680 mg | usda-fdc | Detected |
| Total carbohydrate | 0 g | usda-fdc | Detected |
| Protein | 17.9 g | usda-fdc | Detected |
| Iron | 1.29 mg | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 12 are on record — missing: Total sugars, Added sugars, Dietary fiber, Trans fat.
Fields on record
14
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (14 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00037600608367Resolves this GTIN to its canonical identity record.
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