HARRIS TEETER, HARVEST GRAINS, A WHOLESOME GRAIN CEREAL WITH RAISING, DATE & PECANS
Product Summary
HARRIS TEETER, HARVEST GRAINS, A WHOLESOME GRAIN CEREAL WITH RAISING, DATE & PECANS is a cereal product from Harris-Teeter Inc., identified by GTIN 00072036101129 (UPC 072036101129). AnyUPC tracks 23 attributes for this product.
Ingredients
WHEAT BRAN, SUGAR, ROLLED OATS, RAISINS, CORN MEAL, DATES, BARLEY FLAKES, PECANS, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANOLA OIL, GLYCERIN, BARLEY MALT EXTRACT, SALT, NONFAT DRY MILK, RICE, MOLASSES, HONEY, CORN SYRUP, SOY LECITHIN. VITAMINS AND MINERALS: VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID), IRON (FERRIC ORTHOPHOSPHATE), NIACIN (NIACINAMIDE), ZINC (ZINC OXIDE), VITAMIN A (PALMITATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN B12 (CYANOCOBALAMIN), VITAMIN D (CHOLECALCIFEROL), VITAMIN E (ALPHA TOCOPHEROL ACETATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cereal | usda-fdc | Detected |
| Household serving | 0.75 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 54 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (54 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 389 kcal | usda-fdc | Detected |
| Total fat | 4.63 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1.85 g | usda-fdc | Detected |
| Monounsaturated fat | 3.7 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 519 mg | usda-fdc | Detected |
| Total carbohydrate | 77.8 g | usda-fdc | Detected |
| Dietary fiber | 9.3 g | usda-fdc | Detected |
| Total sugars | 20.4 g | usda-fdc | Detected |
| Protein | 7.41 g | usda-fdc | Detected |
| Vitamin D | 74 IU | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 11.7 mg | usda-fdc | Detected |
| Potassium | 352 mg | usda-fdc | Detected |
| Vitamin C | 27.8 mg | usda-fdc | Detected |
| Vitamin A | 1850 IU | usda-fdc | Detected |
