00840531100059No brand image on record
THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES
Brand: GS1 Mexico
GTIN-14
UPC840531100059
GTIN00840531100059
CategoryAll Noodles
Sources1
StatusActive
Product Summary
THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES is a all noodles product from GS1 Mexico, identified by GTIN 00840531100059 (UPC 840531100059). AnyUPC tracks 20 attributes for this product.
Ingredients
RICE FLOUR, BASIL, RED CHILLI, SUGAR, WATER, SOYBEAN OIL, GARLIC, PALM SUGAR, SHRIMP, SOY SAUCE, SALT, OYSTER EXTRACT, YEAST EXTRACT, CARAMEL (E150), XANTHAN GUM (E415), CITRIC ACID (E330), MODIFIED STARCH.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | All Noodles | usda-fdc | Detected |
| Household serving | 170 GRM | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12 fl oz | usda-fdc | Detected |
| Serving size | 170 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES?
170 g (source: usda-fdc).
QA
What is the household serving of the THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES?
170 GRM (source: usda-fdc).
QA
What is the calories of the THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES?
302 kcal (source: usda-fdc).
QA
What is the protein of the THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES?
7 g (source: usda-fdc).
QA
What is the total sugars of the THAI HERITAGE, BASIL, CHILLI & GARLIC FRIED NOODLES?
2.59 g (source: usda-fdc).
Nutrition Facts
Per serving (170 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 302 kcal | usda-fdc | Detected |
| Total fat | 5.29 g | usda-fdc | Detected |
| Saturated fat | 0.88 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 478 mg | usda-fdc | Detected |
| Total carbohydrate | 56.6 g | usda-fdc | Detected |
| Dietary fiber | 1.7 g | usda-fdc | Detected |
| Total sugars | 2.59 g | usda-fdc | Detected |
| Protein | 7 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 1.27 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00840531100059Resolves this GTIN to its canonical identity record.
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